
Bobó de Camarão is a traditional dish from Bahia, Brazil, with African influences. It combines shrimp cooked in a creamy sauce made from cassava purée and light coconut milk. It is a rich and flavorful meal, usually served with white rice.
| Nutriment | Valeur par 100g | Valeur par portion | 
|---|---|---|
| Calories | 90 kcal | 319.5 kcal | 
| Glucides | 12.68 g | 45 g | 
| Sucre (Total) | 0.68 g | 2.41 g | 
| Lactose | 0 g | 0 g | 
| Protéines | 5.63 g | 20 g | 
| Graisse (Total) | 3.66 g | 13 g | 
| Graisse (Saturée) | 1 g | 3.55 g | 
| Graisse (Monoinsaturée) | 1.69 g | 6 g | 
| Graisse (Polyinsaturée) | 0.42 g | 1.49 g | 
| Oméga 3 | 0.07 g | 0.25 g | 
| Fibres | 0.91 g | 3.23 g | 
| Sodium | 163.38 mg | 580 mg | 
